6+ people
$75 / person
Slow cooked beef brisket
red wine, rosemary, carrot
Green salad
citrus, burrata, tamari sunflower seeds, mint, maple dressing
Roasted garlic mashed potatoes
Wild rice salad
feta, candied walnuts, pomegranate
Honey balsamic glazed brussel sprouts
Tumwater bakery baguette with whipped butter
add-ons:
Artisanal cheese and charcuterie platter (serves 6) $85
Carrot ginger soup with cilantro yogurt garnish (serves 6) $38
Sparkling citrus punch
grapefruit, orange, rosemary, fresh fruit (serves 6) $28
Brown butter cookies
dark chocolate chunks, sugar sprinkles $30/dozen
vegetarian menu available
meals are prepared by personal chef in your kitchen